Crafted by the Fantino brothers, Alessandro and Gian Natale, this exceptional Barolo hails from the esteemed Bussia cru in Monforte d'Alba.

South-facing vineyards of Dardi provide the perfect terroir for Nebbiolo grapes, resulting in a grand wine with ageless potential.

Traditional cellar techniques are employed, including native yeast fermentation and extended aging in Slavonian oak casks to preserve the wine's natural flavors.

Minimal filtration is used to ensure that the wine's integrity remains intact, showcasing the true essence of Dardi's fruit.