Lavender, rose petal, blood orange, star anise, spice, earthiness and red/purplish fruit convey the inner perfume that is such a Rionda signature. The 2012 doesn’t quite have the complexity or structure of some vintages, but that does not attract from its tremendous appeal. There is more than enough energy and tannic grip to ensure for another 15-20 years of fine drinking, maybe more, so readers can drink or hold. The classically austere finish will delight fans of traditionally made Barolo.