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39.00$
Luigi Ferrando Erbaluce di Caluso Spumante Metodo Classico Pas Dose 2017
A unique sparkling wine made from Erbaluce and aged in bottle for 18 to 36 months, all in the Champagne tradition. The soil underlying the Erbaluce vineyards was formed millions of years ago during the ice age and is essentially a glacial moraine of stone and silt.
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