Gourmet barrel-aged fruity & sweet white vinegar & grape must dressing aged in French oak and ash wooden barrels. Created from a soft pressing of Trebbiano grapes in order to obtain the grape must, it has the fruity and floral aroma of the grapes that contrasts well with its low acidity and the notes of sweet yellow fruits and dried citrus.The grape must, a particularly sweet juice, is combined in barrels with high-quality white wine vinegar in order to use traditional methods of aging to develop the signature flavor of Giustis gourmet