Olivier Bernstein quickly rose to prominence in the Burgundy wine scene, receiving high praise from the start with his 2007 vintage. Specializing in six grand cru wines from Côte de Nuits, including selections from Gevrey-Chambertin, Clos de Vougeot, Bonnes Mares, and Clos de la Roche, he also produces three premier crus, three white wines, and a village cuvee from Gevrey-Chambertin. Production is limited due to the old vines low yields. Bernstein, originally from a music publishing family, shifted from a corporate career to study oenology and