The Fourrier parcel in Cherbaudes was planted in 1940. The family has a significant holding here that totals about two-thirds of a hectare. The parcel sits just beneath the Grand Cru Mazis Chambertin in the central part of the appellation and tends to be the most elegant of the numerous 1er Crus produced at this estateLocated just below the Clos de Bèze, on very hard, rocky soils, Cherbaudes is often one of the more muscular and concentrated wines in the Fourrier line up. Dense and pretty powerful, with dark bramble and black cherry fruit, sty